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Simple Way to Make Award-winning Grilled Clams with white wine, butter & garlic

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Grilled Clams with white wine, butter & garlic

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We hope you got insight from reading it, now let's go back to grilled clams with white wine, butter & garlic recipe. You can have grilled clams with white wine, butter & garlic using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Grilled Clams with white wine, butter & garlic:

  1. You need 2 dozen of little clams.
  2. You need 2 cup of white wine.
  3. Use 2 tbsp of butter.
  4. Provide 3 of garlic cloves.

Instructions to make Grilled Clams with white wine, butter & garlic:

  1. wash clams.
  2. heat grill.
  3. in a pan add white wine, butter & garlic.
  4. add clams to grill, when they open their done..
  5. reduce wine to half.
  6. place clams in bowl and pour white wine sauce over clams:).

These flavorful grilled clams are perfect for an easy alfresco dinner party. Discard any clams that do not open. The combination of perfectly cooked clams in a buttery white wine broth laden with minced garlic was as old school classic as could be, and it was utterly divine. […] the mussels and the clams were prepared with our ever-popular Steamed Clams with White Wine and Garlic recipe at BaconFatte.com. This steamed clam with a white wine butter sauce is a quick and easy recipe that is perfect to make when you can get ahold of fresh littleneck clams! Pour the melted butter over the clams.

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